PARTICIPATING RESTAURANTS
Sahm’s Place
Sahm's Place in Broad Ripple has been a neighborhood favorite for decades. Whether you're craving a juicy burger, a fresh salad, or some flavorful tacos, we've got you covered and we've also got a house made brew to wash it all down.
Additional Menu Options: Family Friendly
LOCATIONS & HOURS
Sahm's Place
2411 E 65th St,
Indianapolis, IN 46220
(317) 202-1577
Monday: 11am – 11pm
Tuesday: 11am – 11pm
Wednesday: 11am – 11pm
Thursday: 11am – 11pm
Friday: 11am – 12am
Saturday: 10am – 12am
Sunday: 10am – 10pm
Free private parking lot available
APPETIZERS
Crab Cakes
Two made from scratch blue claw crab cakes with remoulade sauce and fried pita chips.
Loaded Fries
Hand cut French fries topped with mixed chedder and mozzarella cheese, broiled until golden brown, and topped with crema, ranch, and green onions.
Carolina Fried Artichokes
Artichoke hearts are dipped in beer batter, tossed in seasoned flour, and deep fried until golden brown before being tossed in our Cajun spice rub. Served with a Carolina BBQ aioli.
Tomato Burrata
Fresh made bruschetta is served with a creamy burrata cheese and homemade crostinis.
SALAD
Mixed Green
Mixed greens topped with house fried croutons, tomato, cucumber, and red onion. Served with your choice of dressing.
Caesar
Chopped romaine lettuce tossed in our Caesar dressing and topped with parmesan and house fried croutons.
Cranberry Poppyseed
Mixed greens tossed in our cranberry poppyseed dressing and topped with craisins, cucumber, candied walnuts, and feta cheese.
ENTREE
Cowboy Ribeye
An 8oz ribeye is seasoned with our Cajun house rub, cooked to order, and served on a sizzling skillet with cheddar, bacon, and butter. Served with mashed potatoes and our vegetable of the day.
Big Ed’s Lasagna
Layers of marinara, mozzarella, parmesan, cottage cheese, pepperoni, Italian beef, and oregano are baked until golden brown and served with fresh garlic bread.
Chipotle Shrimp Tacos
Your choice of fried or blackened shrimp served in two flour tortillas with cilantro chipotle slaw, pico de gallo, and crema. Served with chips and salsa.
Hot Chicken & Waffle
A homemade waffle is topped with maple syrup butter, dill pickles, fresh dill, and a brined and deep fried chicken breast tossed in our hot chicken spices and sauce.
Meatless Melt (Vegetarian)
Impossible burger meatloaf is baked, sliced, and served on toasted white bread with American and Muenster cheese, brown sugar glaze, and caramelized onions. Served with your choice of side.
DESSERT
Bread Pudding (Vegetarian)
Homemade bread pudding topped with a Buffalo Trace bourbon sauce and whipped cream.
Biscuits, Butter, Jelly (Vegetarian)
Homemade Biscuits with maple syrup butter and homemade blackberry jam.
Mini Coffee Cake Sundae (Vegetarian)
*Contains Nuts
A mini Sahm’s Coffee cake served warm with butter pecan ice cream, cracker jacks, and caramel.
APPETIZERS
Crab Cakes
Two made from scratch blue claw crab cakes with remoulade sauce and fried pita chips.
Loaded Fries
Hand cut French fries topped with mixed chedder and mozzarella cheese, broiled until golden brown, and topped with crema, ranch, and green onions.
Carolina Fried Artichokes
Artichoke hearts are dipped in beer batter, tossed in seasoned flour, and deep fried until golden brown before being tossed in our Cajun spice rub. Served with a Carolina BBQ aioli.
Tomato Burrata
Fresh made bruschetta is served with a creamy burrata cheese and homemade crostinis.
SALAD
Mixed Green
Mixed greens topped with house fried croutons, tomato, cucumber, and red onion. Served with your choice of dressing.
Caesar
Chopped romaine lettuce tossed in our Caesar dressing and topped with parmesan and house fried croutons.
Cranberry Poppyseed
Mixed greens tossed in our cranberry poppyseed dressing and topped with craisins, cucumber, candied walnuts, and feta cheese.
ENTREE
Cowboy Ribeye
An 8oz ribeye is seasoned with our Cajun house rub, cooked to order, and served on a sizzling skillet with cheddar, bacon, and butter. Served with mashed potatoes and our vegetable of the day.
Big Ed’s Lasagna
Layers of marinara, mozzarella, parmesan, cottage cheese, pepperoni, Italian beef, and oregano are baked until golden brown and served with fresh garlic bread.
Chipotle Shrimp Tacos
Your choice of fried or blackened shrimp served in two flour tortillas with cilantro chipotle slaw, pico de gallo, and crema. Served with chips and salsa.
Hot Chicken & Waffle
A homemade waffle is topped with maple syrup butter, dill pickles, fresh dill, and a brined and deep fried chicken breast tossed in our hot chicken spices and sauce.
Meatless Melt (Vegetarian)
Impossible burger meatloaf is baked, sliced, and served on toasted white bread with American and Muenster cheese, brown sugar glaze, and caramelized onions. Served with your choice of side.
DESSERT
Bread Pudding (Vegetarian)
Homemade bread pudding topped with a Buffalo Trace bourbon sauce and whipped cream.
Biscuits, Butter, Jelly (Vegetarian)
Homemade Biscuits with maple syrup butter and homemade blackberry jam.
Mini Coffee Cake Sundae (Vegetarian)
*Contains Nuts
A mini Sahm’s Coffee cake served warm with butter pecan ice cream, cracker jacks, and caramel.