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The District Tap

The District Tap

3720 E. 82nd St.
Indianapolis, IN 46240

(317) 288-8251

4pm to close

Additional Menu Options: Vegetarian, Vegan

The District Tap

2 for $35

Starter (pick 2):

House Salad

Caesar Salad

Bowl of Cactus Chili–Savory cactus, ground beef, diced tomato, onions, corn, northern beans, and spinach

Braided Pretzel with beer cheese

Entrée (pick 2):

District Mac- Parmesan Cheese and white queso topped with a breaded parmesan crust. Served with a breadstick.  Add grilled chicken $2.

Fish N Chips- Chunks of Atlantic salmon battered and deep fried to golden crisp. Served with fries, Asian slaw and Dijon horseradish sauce

District Burger – Lettuce, tomato, onion, pickle and American cheese (sub a vegan veggie patty)

Breaded Tenderloin – A crispy, hand-breaded tenderloin topped with lettuce, tomato, onion, pickles and mayo on a brioche bun.

Classic Arugula Salad – Arugula, grape tomatoes, red onion, avocado, and roasted pine nuts. Tossed with honey lime vinaigrette. Add chicken $2. Add shrimp or salmon $5.

Chicken & Shrimp Alfredo – Fettuccine pasta tossed with alfredo sauce, red onions, garlic, and shrimp. Topped with blackened chicken and parsley. Served with a breadstick.

Dessert (pick 1):

Cheesecake Chimis: Deep fried cheesecake served with caramel and strawberry topping.

TDT Brownie Sundae – Homemade Ghirardelli triple chocolate brownie with vanilla ice cream, whipped cream, and caramel sauce.

Killer Carrot Cake: With cream cheese icing and a white chocolate drizzle.