PARTICIPATING RESTAURANTS
Flatiron on Penn
Vintage American Restaurant featuring great steaks, fresh seafood and poultry. We describe our cuisine as, at the crossroads between "New Urban & New Rural Cuisines." Classic and Craft Cocktails are our specialty, not to mention our approachable wine list. Weather permitting you can dine on our patio...or sit at the bar while taking a walk down memory lane in what use to be the "Elbow Room".
Additional Menu Options: Gluten-free, Vegetarian, Family Friendly
LOCATIONS & HOURS
Flatiron on Penn
605 N Pennsylvania
Indianapolis, Indiana 46204
(317) 746-6961
Devour 2023
Local Renditions
Wherever possible we will use locally grown food items to enhance the dining experience
The Only “New Rural & New Urban” Dining Experience
in Downtown
$55
1st Course Choices
Roasted Butternut Squash Bisque…farmstead chevre…duck confit
Or
Apple Orchard Garden Salad…with gold beets…candied Pecans…crumbled Maytag blue cheese
with a caramel apple vinaigrette
Entrée Choices
Vegetarian Option: Sweet Potato Risotto on braised collard greens with
“ Kansas City Style” BBQ tofu
Legacy Maker London Broil (Reynolds IN.) with brown rice…on a mushroom ragout
Fall Harvest Chicken Supreme (Miller Farms) on supreme sauce
with haricot verts…Tuttle’s Apple Jam
Pan Roasted Halibut…with corn (Mouzin Brothers Corn, Vincennes) crushed potatoes
Includes a petite pour of House Selected red or white wine (no substitutions)
Confection
Fall Harvest Roll with cinnamon apples (Tuttle’s Orchard)