PARTICIPATING RESTAURANTS
Harry and Izzy’s
Harry & Izzy’s is an independent, upscale American Grill located in the heart of Downtown Indianapolis and the Northside of Indianapolis. Its ambiance exudes class and sophistication in a comfortable setting with a lively bar and unique dining rooms that incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while also offering more menu variety. Open for lunch and dinner daily.
This year as an added value, dine with us on Monday, Tuesday, and Wednesday and you will receive an additional $10 off all Devour dinner menus. (This offer is only available at Huse Culinary restaurants).
https://www.harryandizzys.com/
Additional Menu Options: Gluten-free
LOCATIONS & HOURS
Harry and Izzy's - Downtown
153 S. Illinois St.
Indianapolis, IN
46225
(317) 635-9594
Monday – Thursday:
11am – 10pm
Friday & Saturday:
11am – 11pm
Sunday:
12pm – 9pm
Reservations:
https://www.harryandizzys.com/downtown-indianapolis/
Self Park Adjacent to Circle Centre Mall. Mall parking also available in the Circle Centre Moon Garage (entrance from the Georgia Street). Harry & Izzy’s has an entrance within Circle Centre Mall; on level 1 across from the fountain and escalators at the South end of the mall. Valet $10 to $20 (based on events) Valet may not be available during special events Subject to availability Rate subject to change
Harry and Izzy's - Northside
4050 E 82nd St
Indianapolis, IN 46250
(317) 915-8045
Monday – Thursday:
11am – 10pm
Friday & Saturday:
11am – 11pm
Sunday:
12pm – 9pm
Sunday Brunch:
11am – 2pm
Reservations:
https://www.harryandizzys.com/northside-indianapolis/
Self Park Located in River’s Edge shopping center, there is a large public parking lot in front of our restaurant.
DEVOUR INDY LUNCH
choose a total of three items for $34
CHOOSE ONE ITEM
served with your choice of French fries, cup of soup du jour, or house-made chips. Substitute prime rib chili or French onion soup for $5
HALF TAVERN CLUB
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise.
TWO SIGNATURE SLIDERS
filet, fried chicken or fried shrimp.
CHOOSE TWO ADDITIONAL ITEMS
no duplicates please
ST. ELMO SHRIMP COCKTAIL
3 jumbo shrimp served with our spicy, signature cocktail sauce.
TOASTED RAVIOLI
cheese filled ravioli with traditional marinara.
CAESAR SALAD
romaine hearts, shaved Parmigiano-Reggiano, herb croutons.
ROMAINE HEARTS SALAD
apples, Gorgonzola, candied walnuts, champagne-rosemary vinaigrette.
SIGNATURE BROWNIE
hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, candied pecans.
SORBET
DEVOUR INDY DINNER MENU
choose one starter, soup or salad, and entree.
enjoy an additional $10 off your Devour Dinner Monday through Wednesday*
STARTER
ST. ELMO SHRIMP COCKTAIL
3 jumbo shrimp served with our spicy, signature cocktail sauce.
TOASTED RAVIOLI
cheese filled ravioli with traditional marinara.
SOUP OR SALAD
CAESAR SALAD
romaine hearts, shaved Parmigiano-Reggiano, herb croutons.
ENTREE
FILET MIGNON
6 oz. / 8 oz. tender, center-cut, redskin mashed potatoes. 50 / 58
FRESH ATLANTIC COD
blackened, house-made remoulade, sauteed French green beans. 43
SMOKED PORK CHOPS
cherrywood smoked, locally sourced from Smoking Goose, redskin mashed potatoes. 43
NEW YORK STRIP
14 oz. flavorful strip with a mid-range of marbling redskin mashed potatoes. 58
STEAK ENHANCEMENTS
OSCAR STYLE
top your steak with crab meat, asparagus, and béarnaise. 15
IZZYS STYLE STEAK
pepper encrusted, pan-seared, orange brandy butter sauce. 5
HORSERADISH GORGONZOLA BUTTER 5
BEARNAISE 5
BOURBON PEPPERCORN SAUCE
with Maker’s Mark. 5
COLD WATER LOBSTER TAIL 55
*Dine-in only. Discount shown on check. Tax & gratuity not included. No substitutions, please.
CHARDONNAY
Sonoma Cutrer, Russian River Ranches. 12 / 44
PINOT NOIR
Belle Glos Clarke & Telephone Pinot Noir, Santa Maria Valley. 14 / 50
SAVAGE QUEEN by JEN P.
Savage & Cooke Burning Chair bourbon, Cardamaro, lemon, and simple syrup with a red wine float. 12