PARTICIPATING RESTAURANTS
Livery – Noblesville
The fashionable choice for Latin cuisine.
13225 Levinson Lane, Noblesville, IN 46060
https://www.livery-restaurant.com/Noblesville/
https://www.yelp.com/biz/livery-noblesville-noblesville-2
Mon - Thurs: 11AM - 10PM
Fri - Sat: 11AM - 11PM
Sunday: 11AM - 9PM
Serving Lunch and Dinner.
Dine In and Carry Out offered, no online ordering.
Phone Reservations – 317-316-0410
Additional Menu Options: Gluten-free, Vegetarian, Vegan
DEVOUR MENU
. . . . . $20 per person . . . . .
first course option + second course option + dessert option
FIRST COURSE
corn empanada vg cheddar, truffle, jalapeño crema
chicken empanada bean, tomato, avocado salsa
manchego crisp gf vg
avocado, orange, herb salad, red onion, Fresno chile, olive, Marcona almond, citrus vinaigrette
ceviche*
shrimp, tomato, poblano, red onion, cilantro, guacamole, tortilla chip
SECOND COURSE
paella* gf (add scallop +$5)
shrimp, chorizo fried rice, serrano hot sauce, ancho salsa
cauliflower gf v
avocado salsa, pepita, amarillo gastrique, Fresno chile
skirt steak* (+$8)
manchego-polenta fry, broccolini, tomato crema, jalapeño butter
pork belly
poblano spoonbread, squash, mole achiote, pickled white onion, Fresno chile, cilantro
DESSERT
churros dulce de leche
pineapple flan
pineapple caramel, pineapple flower, macerated pineapple, orange pineapple dreamsicle ice cream
gf gluten free | vg vegetarian
*Consuming raw or undercooked food may increase risk of food-borne illness. Please inform us of any allergies.
DEVOUR MENU
. . . . . $20 per person . . . . .
first course option + second course option + dessert option
FIRST COURSE
corn empanada vg cheddar, truffle, jalapeño crema
chicken empanada bean, tomato, avocado salsa
manchego crisp gf vg
avocado, orange, herb salad, red onion, Fresno chile, olive, Marcona almond, citrus vinaigrette
ceviche*
shrimp, tomato, poblano, red onion, cilantro, guacamole, tortilla chip
SECOND COURSE
paella* gf (add scallop +$5)
shrimp, chorizo fried rice, serrano hot sauce, ancho salsa
cauliflower gf v
avocado salsa, pepita, amarillo gastrique, Fresno chile
skirt steak* (+$8)
manchego-polenta fry, broccolini, tomato crema, jalapeño butter
pork belly
poblano spoonbread, squash, mole achiote, pickled white onion, Fresno chile, cilantro
DESSERT
churros dulce de leche
pineapple flan
pineapple caramel, pineapple flower, macerated pineapple, orange pineapple dreamsicle ice cream
gf gluten free | vg vegetarian
*Consuming raw or undercooked food may increase risk of food-borne illness. Please inform us of any allergies.
DEVOUR MENU
. . . . . $20 per person . . . . .
first course option + second course option + dessert option
FIRST COURSE
corn empanada vg cheddar, truffle, jalapeño crema
chicken empanada bean, tomato, avocado salsa
manchego crisp gf vg
avocado, orange, herb salad, red onion, Fresno chile, olive, Marcona almond, citrus vinaigrette
ceviche*
shrimp, tomato, poblano, red onion, cilantro, guacamole, tortilla chip
SECOND COURSE
paella* gf (add scallop +$5)
shrimp, chorizo fried rice, serrano hot sauce, ancho salsa
cauliflower gf v
avocado salsa, pepita, amarillo gastrique, Fresno chile
skirt steak* (+$8)
manchego-polenta fry, broccolini, tomato crema, jalapeño butter
pork belly
poblano spoonbread, squash, mole achiote, pickled white onion, Fresno chile, cilantro
DESSERT
churros dulce de leche
pineapple flan
pineapple caramel, pineapple flower, macerated pineapple, orange pineapple dreamsicle ice cream
gf gluten free | vg vegetarian
*Consuming raw or undercooked food may increase risk of food-borne illness. Please inform us of any allergies.