PARTICIPATING RESTAURANTS
Livery
Livery is a neighborhood gathering place with a Latin influenced menu. Livery features both small bites to be shared with a group and full entrees to be enjoyed individually and paired with the extensive tequila and cocktail list.
https://www.livery-restaurant.com/Indianapolis/
Additional Menu Options: Gluten-free, Vegetarian, Vegan
LOCATIONS & HOURS
Livery - Indianapolis
720 N College Ave,
Indianapolis, IN 46202
(317) 383-0330
Mon-Thurs: 4:00pm – 10:00pm
Fri-Sat: 4:00pm-11:00pm
Sun: 4:00pm – 9:00pm
Serving Dinner only.
Dine In, Carry Out, and Online Ordering Available.
Livery - Noblesville
13225 Levinson Lane,
Noblesville, IN 46060
317-316-0410
Mon-Thurs: 11:00am – 9:00pm
Fri-Sat: 11:00am – 10:00pm
Sun: 11:00am – 9:00pm
Serving Lunch and Dinner.
Dine In, Carry Out, and Online Ordering Available.
$25 per person
first course option + second course option + dessert option
FIRST COURSE
corn empanada (vg)
cheddar, truffle, jalapeño crema
chicken empanada
bean, tomato, avocado salsa
manchego crisp (gf)
avocado, orange, herb salad, red onion, Fresno chile, olive, Marcona almond, citrus vinaigrette
ceviche*
shrimp, tomato, poblano, red onion, cilantro, guacamole, tortilla chip
SECOND COURSE
paella* (gf) (add scallop +$5)
shrimp, chorizo fried rice, serrano hot sauce, ancho salsa
cauliflower (gf) (v)
avocado salsa, pepita, amarillo gastrique, Fresno chile
skirt steak* (+$8)
manchego-polenta fry, broccolini, tomato crema, jalapeño butter
chicken tinga tamale
Chihuahua cheese, lettuce, pickled white onion, guajillo crema
DESSERT
churros
dulce de leche
sugar cream pie flan
cookie crumble, whip cream
(gf) gluten free | (vg) vegetarian | (v) vegan
*Consuming raw or undercooked food may increase risk of food-borne illness. Please inform us of any allergies.
$25 per person
first course option + second course option + dessert option
FIRST COURSE
corn empanada (vg)
cheddar, truffle, jalapeño crema
chicken empanada
bean, tomato, avocado salsa
manchego crisp (gf)
avocado, orange, herb salad, red onion, Fresno chile, olive, Marcona almond, citrus vinaigrette
ceviche*
shrimp, tomato, poblano, red onion, cilantro, guacamole, tortilla chip
SECOND COURSE
paella* (gf) (add scallop +$5)
shrimp, chorizo fried rice, serrano hot sauce, ancho salsa
cauliflower (gf) (v)
avocado salsa, pepita, amarillo gastrique, Fresno chile
skirt steak* (+$8)
manchego-polenta fry, broccolini, tomato crema, jalapeño butter
chicken tinga tamale
Chihuahua cheese, lettuce, pickled white onion, guajillo crema
DESSERT
churros
dulce de leche
sugar cream pie flan
cookie crumble, whip cream
(gf) gluten free | (vg) vegetarian | (v) vegan
*Consuming raw or undercooked food may increase risk of food-borne illness. Please inform us of any allergies.
$25 per person
first course option + second course option + dessert option
FIRST COURSE
corn empanada (vg)
cheddar, truffle, jalapeño crema
chicken empanada
bean, tomato, avocado salsa
manchego crisp (gf)
avocado, orange, herb salad, red onion, Fresno chile, olive, Marcona almond, citrus vinaigrette
ceviche*
shrimp, tomato, poblano, red onion, cilantro, guacamole, tortilla chip
SECOND COURSE
paella* (gf) (add scallop +$5)
shrimp, chorizo fried rice, serrano hot sauce, ancho salsa
cauliflower (gf) (v)
avocado salsa, pepita, amarillo gastrique, Fresno chile
skirt steak* (+$8)
manchego-polenta fry, broccolini, tomato crema, jalapeño butter
chicken tinga tamale
Chihuahua cheese, lettuce, pickled white onion, guajillo crema
DESSERT
churros
dulce de leche
sugar cream pie flan
cookie crumble, whip cream
(gf) gluten free | (vg) vegetarian | (v) vegan
*Consuming raw or undercooked food may increase risk of food-borne illness. Please inform us of any allergies.