PARTICIPATING RESTAURANTS


Provision

Provision builds a new American menu from locally and regionally sourced ingredients including greens and produces from CRG’s own greenhouse, CRG Grow. The open and airy space provides a comfortable setting with fine dining service. A Chef’s Tasting Menu is also available with an optional wine pairing seven days a week for dinner. Provision's beverage options span an extensive wine and spirits, along with a variety of cocktails to enjoy.

https://www.provision-restaurant.com/

Additional Menu Options: Gluten-free, Vegetarian, Family Friendly


Provision

LOCATIONS & HOURS

Northside

Provision

2721 E 86th St Suite 200
Indianapolis, IN 46240

(317) 843-6105

Mon-Thurs: 4:00 PM – 10:00 PM
Fri-Sat: 4:00 PM – 11:00 PM
Sunday: 4:00 PM – 9:00 PM

Serving Dinner only.
Dine In, Carry Out, and Online Ordering Available.

Reservations:
OpenTable

Parking Lot - Valet Available


$49/person • choose one option from each course

 

FIRST COURSE

Grow gf vg

baby lettuce strawberry jicama glazed cashew goat cheese chipotle vinaigrette

Hamachi Crudo*

citrus cucumber vanilla salt yuzu aioli

Truffled Corn Soup vg

succotash summer truffle crostini

 

SECOND COURSE

Salmon* gf 

leek tomato confit citrus salad dill beurre blanc

Pork Tenderloin* gf

carrot purée sweet potato pavé Swiss chard peach chipotle-bourbon glaze

6oz. Certified Angus Beef Filet* gf (8oz. +$10) 

Robuchon potato demi-glace tomato argodolce

Gnocchi vg

potato herb baby heirloom tomato squash-garlic confit tomato butter parmesan

 

DESSERT COURSE

Cheesecake vg

cherry preserves pistachio

Triple Chocolate Tart gf vg

potato chip crust butterscotch lemon ice cream

 

gf GLUTEN FREE | vg VEGETARIAN

* consuming raw or undercooked foods may increase risk of foodborne illness. please inform us of allergy concerns