Tavern at the Point
An Ode to Indianapolis’ Second Oldest Bar
Tavern At The Point is a gathering place to share stories, food, cocktails, and new memories in the old space. We’re here to make sure the second oldest bar in Indianapolis is never forgotten.
401 Massachusetts Ave, Indianapolis, IN 46204
https://www.tavernatthepoint.com/
Monday-Thursday 11:00am - 11:00pm
Friday-Saturday 11:00am - Midnight
Sunday 11:00am - 10:00pm
*Kitchen closes one hour before listed hours.
Phone Reservations – 317-756-9609
Additional Menu Options: Vegetarian
DEVOUR MENU
$15 per person
FIRST COURSE
choose one
HOUSE SALAD VG
romaine . iceberg . cheddar . crouton . egg . tomato
CHILI
brisket . onion . cheddar . pickled jalapeño . Tavern toast
SOFT PRETZELS VG
beer cheese . spicy mustard
SECOND COURSE
choose one
CHOICE OF SIDE: COLE SLAW | SIDE SALAD | CHIPS & SALSA | CHIPS & GUAC | FRIES | PIMENTO MAC ‘N CHEESE
BIG FONTANA BURGER*
American cheese . bacon . onion . pickle . shredded lettuce . fontana sauce . bun
CHICKEN SANDWICH
crispy chicken breast . pickle . mayo . shredded lettuce . bun
(choice of hot or traditional)
PORK TENDERLOIN SANDWICH
lettuce . onion . pickle . mustard . mayo . bun
BUFFALO CRISPY CHICKEN SALAD
VG – SUBSTITUTE CAULIFLOWER WINGS FOR A VEGETARIAN OPTION
romaine . iceberg . celery . tomato . red onion . cucumber . bleu cheese . crouton . ranch
VG vegetarian
*Consuming raw or undercooked foods may result in foodborne illness.
Please inform us of any allergies.
