PARTICIPATING RESTAURANTS


Tavern On South

Locally owned, TAVERN ON SOUTH is a casual, yet sophisticated restaurant/bar located in the shadow of Lucas Oil Stadium. Our menu is focused on seasonally inspired selections utilizing fresh and quality ingredients, while our well stocked bars feature only the finest regional craft beers on draft! Complimentary on-site parking. Overflow parking available in City Centre Parking Garage (fee based) located directly behind the restaurant.

423 W. South St.
Indianapolis, IN 46225

(317) 602-3115

http://www.tavernonsouth.com

Lunch
Tue-Fri 11:15-1:15
Dinner
Tue-Thu 4:30-8:00; Fri-Sat 4:30-8:30

Because of special events at Lucas Oil Stadium, Devour Indy Menu will not be available on Tuesday, February 2 or Saturday, February 6.

Online Reservations

Phone Reservations – (317) 602-3115

Additional Menu Options: Gluten-free


DEVOUR INDY WINTER 2021
(Because of special events at Lucas Oil Stadium, we will not be able to offer the
Devour Indy Menu on Tuesday, Feb. 2 or Saturday, Feb. 6.)

COCKTAIL, WINE & BEER FEATURES
Winter Margarita – dobel maestro silver tequila / triple sec / cranberry juice / fresh lime juice     8
Merry Berry
– woodford reserve / cranberry juice / ginger beer / lemon juice     10
Grapefruit Mule – deep eddy grapefruit vodka / ginger beer / fresh lime     7

Alpataco Malbec     Glass 8.5/7.5    Bottle 30/25          Steele “Writer’s Block” Syrah     Glass 10     Bottle 44/35
Fortant Chardonay     Glass 9.5/8     Bottle 36/30          Raymond Napa Reserve Chardonnay     Glass 10     Bottle 44/35
Goose Island 312 Wheat     4/pint

SPECIALLY PRICED STARTERS
Maple Leaf Farms Duck Wings – choice of garlic buffalo or garlic parmesan or sriracha honey  REG.-$10/DEVOUR-$8
Chilled Shrimp Martini – duo of horseradish-pesto and cocktail sauces  REG.-$13/DEVOUR-$10     GS

DINNER MENU

SALADS
Tavern – mixed greens / cucumber / feta / dried cherries / spiced nuts / granny smith apple vinaigrette    GS
   Roma – mixed greens / sun dried tomato / red onion / blue cheese / pepperoncini / black olive / balsamic
vinaigrette     GS

ENTREES
Herb Crusted NY Strip – 12 oz. / seared / chimichurri / crispy onions /
grilled asparagus / “dirty” red skin potato mash     $34     GS w/o onions
Shrimp & Grits – blackened shrimp / bacon / green onion / roasted red pepper / mushroom / creole jus / cheddar grits     $26     GS
Spinach & Artichoke Stuffed Chcken –
lemon herb sauce / grilled asparagus / “dirty” red skin potato mash     $22     GS

DESSERTS
Salted Caramel Blond Brownie Sundae
– vanilla ice cream / chocolate sauce / nuts / chantilly cream
Apple Cinnamon Bread Pudding – apple / raisin / bourbon & vanilla sauce / vanilla ice cream
Flourless Chocolate Torte – macerated berries / berry coulis / chantilly cream     GS

Three Course Dinner includes choice of salad, entrée & dessert.
(tax and gratuity not included)

SPECIALLY PRICED STARTERS ARE NOT INCLUDED BUT MAY BE ORDERED SEPARATELY
AS AN ACCOMPANIMENT TO DEVOUR MEALS.
PRICES DO NOT INCLUDE BEVERAGES, TAX OR GRATUITY. NO SUBSTITUTIONS ON THE DEVOUR INDY MENU PLEASE
GS – denotes gluten sensitive menu items

DEVOUR INDY WINTER 2021

COCKTAIL, WINE & BEER FEATURES
Winter Margarita – dobel maestro silver tequila / triple sec / cranberry juice / fresh lime juice     8
Merry Berry
– woodford reserve / cranberry juice / ginger beer / lemon juice     10
Grapefruit Mule – deep eddy grapefruit vodka / ginger beer / fresh lime     7

Alpataco Malbec     Glass 8.5/7.5    Bottle 30/25          Steele “Writer’s Block” Syrah     Glass 10     Bottle 44/35
Fortant Chardonay     Glass 9.5/8     Bottle 36/30          Raymond Napa Reserve Chardonnay     Glass 10     Bottle 44/35
Goose Island 312 Wheat     4/pint