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Eddie Merlot’s Prime Aged Beef and Seafood

A locally owned prime steak and seafood restaurant that specializes in the perfect mix of fine dining and Hoosier Hospitality.

3645 E, 96th Street
Indianapolis, IN 46025

(317) 846-8303

https://www.eddiemerlots.com/

Mon-Thurs 5-10
Fri-Sat- 5-11
Sun 4-9

Online Reservations

Phone Reservations – (317) 846-8303

Additional Menu Options: Gluten-free

Eddie Merlot’s Prime Aged Beef and Seafood

Devour Indy Menu

$39.95 per person

 

Starters-please choose one

Caesar Salad
Romaine lettuce, with parmesan cheese and house made
Caesar salad dressing, garlic croutons

 

Eddie’s House Salad
Mixed Greens, tomato, cucumber, red onion, croutons, balsamic vinaigrette

 

Cup of King Crab and Corn Bisque

King Crab, fresh sweet corn, rich cream, king crab garnish

 

Entrees – please chose one entrée

Filet Oscar

4 oz Filet Mignon, lump crab & asparagus,

bearnaise sauce, roasted garlic mashed potatoes

Cedar Roasted Salmon

Barbecue glaze, roasted garlic aioli,
sautéed spinach, fingerling potatoes

 

Creekstone Farms Pork Chop

Grilled chop, peaches, Southern Comfort barbecue sauce

roasted garlic mashed potatoes

 

7 oz Filet Mignon (Additional $8.00 )

Roasted garlic mashed potatoes

 

Enhance your Entrée

6 oz. Cold Water Lobster Tail $24.95

½ Pound King Crab Legs $26.95

 

Dessert – please choose one

Chocolate Cake
Crème Brulee

 

Enjoy a special buy from one of our Wine partners ($9-Glass/$36-Bottle)

Lyric by Etude, 2015 Santa Barbara County, Chardonnay

Substance Cs, 2016 Columbia Valley, Cabernet Sauvignon