PARTICIPATING RESTAURANTS
Grindstone on the Monon
Grindstone on the Monon blends contemporary and rustic elements by highlighting the rich flavors and traditions of American cuisine. Our menu highlights include seafood, locally sourced meats, and vegetables, fresh pasta, and smoked meats. We connect you to Westfield. Either by the farms we showcase or the beers and wines we proudly source. Westfield has all the elements that bring together a beautiful experience of food, cocktails, and hospitality.
http://www.grindstoneonthemonon.com
Additional Menu Options: Gluten-free, Vegetarian, Vegan

LOCATIONS & HOURS
Grindstone on the Monon
17470 Wheeler Road
Westfield, IN 46074
(317) 763-1100
Monday- Thursday – 11am – 10pm
Friday & Saturday – 11am – 11pm
Sunday – 11am – 9pm
Reservations:
OpenTable
Private Parking Lot
Two For $55
Appetizers
Cheese Curds
bier weizengoot beer-battered fresh wisconsin cheddar cheese curds, ranch
Fried Green Tomatoes
hand breaded, fried golden brown, parmesan, parsley, chipotle ranch
Roasted Carrot Hummus
vegetable crudite, pita bread, olive oil, pumpkin seed dukkah
Goat Cheese Bruschetta
honey whipped goat cheese, tomato, garlic, onion, basil, shaved parmesan, balsamic reduction
Entrees (Choose 2)
Hoosier Hot Plate
indiana pork tenderloin, fried golden brown, topped with peppercorn gravy, served with Yukon gold mashed potatoes and green beans
Wagyu Burger
ground wagyu beef, choice of cheese, old major black pepper bacon, fried egg, burger sauce, lettuce, tomato, onion, pickle, brioche bun, choice of one side
Prime Rib Cheesesteak
shaved prime rib, grilled bell peppers, caramelized onions, white queso, provolone cheese, choice of one side
Half Rack Ribs
slow cooked with a fifteen spice dry rub, choice of sauce: bbq, chipotle honey, dry rub, served with your choice of two sides
Fish And Chips
bier weizengoot beer battered haddock, crispy fries, tartar sauce, coleslaw
Grilled Salmon Salad
spring mix, balsamic vinaigrette, sliced strawberries, candied pecans, goat cheese crumbles, grilled salmon, asparagus, crispy potato straws, zucchini nut bread
Dessert (Choose One To Share)
Seasonal Cheesecake
ask your server about our current cheesecake flavor
Black Forest Cake
decadent chocolate cake, dark cherry buttercream, whipped topping
Bread Pudding Bites
housemade brioche bread pudding bites, flash fried and rolled in cinnamon sugar, graeter’s vanilla bean ice cream, caramel sauce, candied pecans