DEVOUR DINNER MENU     3 course dinner $41      Dine in only

FIRST COURSE

SOUTHERNMOST SMOKED FISH DIP

Cool & creamy smoked Key West Pink shrimp & fish dip topped with pickled onions, red peppers, fried jalapeños, Gluten Free blue corn tortilla chips

STOCK ISLAND BUFFALO SHRIMP

½ pound beer battered Gulf shrimp bird pepper buffalo sauce & Gorgonzola crème

MISS KEY WEST DRUNKEN SHRIMP

beer steamed peel ‘n eats, served warm, tequila lime cocktail sauce, caught & shipped direct from Key West

STEAK CARPACCIO

thinly sliced Certified Angus Beef rare steak, Parmesan, Romano & Asiago, fried capers, arugula, horseradish crème, truffle oil

add burrata cheese 8

LOUIE’S CAESAR SALAD

Watch Us Farm romaine, Caesar dressing, Parmesan, Romano & Asaigo, Cuban bread croutons

WEDGE SALAD

heirloom cherry tomatoes, Gorgonzola, applewood smoked bacon, pickled onions, balsamic reduction, Gorgonzola dressing

4 WIVES OF HEMINGWAY CEVICHE

shrimp, conch, mahi & scallops served with GF blue corn chips

PAPA’S CUBAN CIGARS

3 flour tortillas stuffed with Mojo pork, honey ham, Swiss cheese, pickles, flash fried, key lime mustard

BAHAMA VILLAGE CONCH CHOWDER

Key West style with conch, tomatoes, potatoes, pork

STRAWBERRY RHUBARB BURRATA

pickled strawberry & rhubarb, crushed pistachios, balsamic reduction over Watch Us Farm greens

ROOSTER WINGS

6 grilled & tossed with shishito peppers & your choice of bird pepper buffalo, tamarind jerk BBQ or lemon garlic

BIKINI LETTUCE WRAPS

Blackened Gulf shrimp,  grilled pineapple salsa, island slaw, toasted coconut, guacamole, pickled onions

 

SECOND COURSE

COCONUT CRUSTED MAHI MAHI

Cuban black beans & rice, jicama & mango escabeche, fig balsamic reduction

CALVIN COOLIDGE STEAK & FRITES

grilled & sliced Certified Angus Beef 9oz Mojo steak, fries, chimichurri, Gruyère fondue, mini Caesar salad

TRUFFLE & MUSHROOM RAGU PAPPARDELLE

egg pasta noodles, white wine & truffle oil, Parmesan, Asiago & Romano cheeses, exotic mushroom mix

‘ALMOST FAMOUS’ KEY WEST LOBSTER & SHRIMP ROLL

Key West Spiny Lobster & Shrimp served on sweet Hawaiian roll with salt & vinegar fries

HEMINGWAY’S FISH ‘N CHIPS

Pacific Cod, island slaw, key lime tartar sauce

LA TRATTORIA GNOCCHI

wild mixed mushrooms, Gorgonzola cream sauce, Parmesan, Romano & Asiago cheeses

COCONUT CURRY SEAFOOD STEW

Mahi Mahi & Gulf shrimp, wild mixed mushrooms, red peppers, cilantro, coconut white rice, crostinis

BLACKENED MAHI MAHI

carrot & fire roasted tomato purée, broccolini or asparagus, pesto heirloom tomatoes

MOVEABLE FEAST BOWL

Cuban black beans & rice, Mojo pork, pickled onions, guacamole, mango & jicama escabeche, fried jalapeños,grilled pineapple salsa, tamarind Jerk BBQ, queso fresco

substitute Coconut  Shrimp 8

ANA’S CUBAN SANDWICH

Mojo pork, honey ham, pickles, Swiss cheese, house mustards, Cuban bread

LIKE IT SPICY 🌶️? add fried jalapeños & bird pepper buffalo sauce 2

SURF ‘N TURF TACOS

chimichurri steak, blackened Gulf shrimp, queso fresco, cheesy tortillas with black beans & rice, chips & salsa

BLACKENED MAHI MAHI

carrot & fire roasted tomato purée, broccolini or asparagus, pesto heirloom tomatoes

BAHAMA MAMA CHICKEN

chicken kabobs with grilled pineapple & red peppers, tamarind Jerk BBQ, sweet roasted maduros, Cuban black beans & rice, guacamole, pickled onions

THIRD COURSE

Key Lime Pie or Piña Colada Bread Pudding with Rum Glaze

Key Lime Pie Martini +5

 

 

DEVOUR BRUNCH MENU  2 courses for $ 21

dine in only

FIRST COURSE

Breakfast Club Chicken ‘n Waffle

crispy chicken, savory bacon waffle, your choice of egg, candied bacon crumbles, blueberries or fried jalapeños Choice of: coconut rum glaze or sriracha honey

Mahi Mahi Reuben

blackened or beer battered Mahi Mahi, 1000 Island horseradish slaw, Swiss cheese, local The Baker’s House grilled sourdough

Fantasy Fest Bowl

pesto potatoes, white cheddar, your choice of egg, applewood smoked bacon crumbles, fried jalapeños, scallions, pickled onions, queso fresco, tamarind Jerk BBQ, fire roasted salsa, guacamole

La-Ti-Da Crêpe *Gluten Free available

Mojo steak, soft brie cheese, caramelized onions, horseradish crème, arugula salad

Hangover Tacos

pesto potatoes, applewood smoked bacon, over hard eggs, guacamole, pickled onions, queso fresco on 2 flour tortillas, sriracha honey on the side with Cuban black beans & rice, chips & salsa

Marcella’s Avocado Toast

open faced sour dough, guacamole, burrata cheese, crushed pistachios, pickled onions, queso fresco, balsamic reduction, arugula salad

add a sunny side up egg & candied bacon crumbles 4

Last Flight Out Caesar Wrap

heirloom cherry tomatoes, Caesar dressing, Cuban bread croutons, choice of blackened chicken or Gulf shrimp

Shrimp ‘n Grits

creamy Parmesan & bacon grits, 3 blackened Key West Pink shrimp, house-made pesto

Lost Boy Grilled Cheese

savory bacon waffle, white cheddar, applewood smoked bacon, tomatoes, guacamole, garlic cilantro aioli

Breakfast Club BLT

applewood smoked bacon, lettuce, tomato, key lime tartar, your choice of egg, guacamole, crispy shoestring potatoes

Cuban Cigars

3 flour tortillas stuffed with Mojo pork, honey ham, Swiss cheese, pickles, flash fried, key lime mustard

4 Wives of Hemingway Ceviche

conch, shrimp, mahi & scallops with Gluten Free blue corn tortilla chips

Abuela’s French Toast

Hawaiian rolls stuffed with strawberry guava cream cheese topped with whip cream, toasted coconut, coconut rum glaze

Frita Burger

½ # burger, Swiss cheese, crispy shoestring potatoes, secret Frita sauce, over easy or fried egg, brioche bun with chips & salsa or Cuban black beans & rice

‘Almost Famous’ Key West Lobster & Shrimp roll +5

Key West Spiny Lobster & Shrimp on sweet Hawaiian rolls, salt & vinegar fries

SECOND COURSE

Key Lime Pie or Piña Colada Bread Pudding with rum glaze

Key Lime Pie Martini +5