Feature Menu

3 Course Meal for $50.00 PER COUPLE

#1) SHARED COURSE: APPETIZER OR DESSERT:

Select one item (appetizer or dessert) from this course to share.

Appetizers:

Four Cheese MezzaLuna (V)
Fried ravioli stuffed with mozzarella, provolone, asiago, parmesan, tomato, and basil, served with house marinara.

Caprese Flatbread (V)
Fresh buffalo mozzarella, tomato, and basil on naan bread topped with balsamic glaze.

Crispy Parmesan Garlic Brussels Sprouts (GF) (V)
Flash-fried Brussels sprouts drizzled with honey balsamic glaze, topped with parmesan and sliced almonds.

Desserts:

Harrison’s Cherries Jubilee (GF) (V)
Warm cherries compote served over vanilla ice cream topped with whipped cream.

Pistachio Gelato (GF) (V)
Creamy Italian-style pistachio gelato topped with whipped cream.

European Cheesecake (V)
Silky cheesecake served with fresh fruit, mallow cream, cherry compote drizzle topped with whipped cream.

#2) SECOND COURSE:

Select one item per person (2 items total) from this course. 

House Salad (GF) (V)
Spring mix tossed in Italian dressing with red onion, cucumber, tomato, housemade croutons, and shaved asiago.

Caesar Salad (V)
Crisp romaine tossed in zesty Caesar dressing with homemade croutons and grated parmesan.

#3) MAIN COURSE:

Select one entrée per person (2 items total) from this course. 

Entrée: 

Chicken Parmesan*
Crispy breaded chicken breast topped with our house marinara, melted mozzarella and served over pasta.

6 oz Filet* (GF)
Tender filet mignon served with a choice of potato. (ADD: 12 each person)

Chicken Piccata*
Lightly breaded chicken breast with lemon, capers, and dill butter served over linguini.

Grilled Salmon*
Atlantic salmon served with a creamy Italian chive sauce and broccoli.

Fettuccine Alfredo (V)
Creamy roasted red pepper Alfredo sauce over fettuccini.  (Add: broccoli, or mushrooms 2)

Judy’s Lasagna*
House specialty layered with meat, cheese, and marinara.

Pesto Linguine (V)
Basil pesto, blistered cherry tomatoes, chives and parmesan.

(GF) = Gluten Free (V) = Vegetarian

Thank you for choosing Harrison’s. We appreciate your business.

Large groups and parties are always welcome.

555 Delaware St. Indpls. IN 46204 // 317.826.7361 // harrisonsindy.com

Feature Menu

3 Course Meal for $50.00 PER COUPLE

#1) SHARED COURSE: APPETIZER OR DESSERT:

Select one item (appetizer or dessert) from this course to share.

Appetizers:

Four Cheese MezzaLuna (V)
Fried ravioli stuffed with mozzarella, provolone, asiago, parmesan, tomato, and basil, served with house marinara.

Caprese Flatbread (V)
Fresh buffalo mozzarella, tomato, and basil on naan bread topped with balsamic glaze.

Crispy Parmesan Garlic Brussels Sprouts (GF) (V)
Flash-fried Brussels sprouts drizzled with honey balsamic glaze, topped with parmesan and sliced almonds.

Desserts:

Harrison’s Cherries Jubilee (GF) (V)
Warm cherries compote served over vanilla ice cream topped with whipped cream.

Pistachio Gelato (GF) (V)
Creamy Italian-style pistachio gelato topped with whipped cream.

European Cheesecake (V)
Silky cheesecake served with fresh fruit, mallow cream, cherry compote drizzle topped with whipped cream.

#2) SECOND COURSE:

Select one item per person (2 items total) from this course. 

House Salad (GF) (V)
Spring mix tossed in Italian dressing with red onion, cucumber, tomato, housemade croutons, and shaved asiago.

Caesar Salad (V)
Crisp romaine tossed in zesty Caesar dressing with homemade croutons and grated parmesan.

#3) MAIN COURSE:

Select one entrée per person (2 items total) from this course. 

Entrée: 

Chicken Parmesan*
Crispy breaded chicken breast topped with our house marinara, melted mozzarella and served over pasta.

6 oz Filet* (GF)
Tender filet mignon served with a choice of potato. (ADD: 12 each person)

Chicken Piccata*
Lightly breaded chicken breast with lemon, capers, and dill butter served over linguini.

Grilled Salmon*
Atlantic salmon served with a creamy Italian chive sauce and broccoli.

Fettuccine Alfredo (V)
Creamy roasted red pepper Alfredo sauce over fettuccini.  (Add: broccoli, or mushrooms 2)

Judy’s Lasagna*
House specialty layered with meat, cheese, and marinara.

Pesto Linguine (V)
Basil pesto, blistered cherry tomatoes, chives and parmesan.

(GF) = Gluten Free (V) = Vegetarian

Thank you for choosing Harrison’s. We appreciate your business.

Large groups and parties are always welcome.

555 Delaware St. Indpls. IN 46204 // 317.826.7361 // harrisonsindy.com

Nutty Diplomat
Zacapa No.23 Rum, Banana Liqueur, Black Walnut Bitters

Vesper
Ketel One Vodka, Tanqueray Gin, Lillet Blanc

Peachopolitan
Ketel One Peach and Orange Blossom Vodka, Cranberry Juice, Triple Sec, Lime

Golden Hour
Aviation Gin, Aperol, Sweet Vermouth

Raspberry Whisper
Don Julio Blanco Tequila, Simple Syrup, Lime, Raspberry Liqueur

The Benjamin
Bulleit Bourbon, Simple Syrup, Orange Bitters

Blueberry Breeze
Smirnoff Blueberry Vodka, Triple Sec, Simple Syrup, Lemon Juice

Espresso Tini
Ketel One Vodka, Mr. Black Coffee Liqueur, Simple Syrup, Cold Brew