PARTICIPATING RESTAURANTS


1830 Chophouse

We are a relaxed fine dining restaurant in the heart of Lebanon Indiana with picture perfect views of the Boone County Courthouse Square. We strive to offer excellent cuisine and beverages served in our historic building.

http://www.1830chophouse.com

Additional Menu Options: Gluten-free, Family Friendly


1830 Chophouse

LOCATIONS & HOURS

Northside

1830 Chophouse

111 W Main Street
Lebanon, Indiana 46052

(765) 764-0764

Monday- Thursday 11 a.m- 9 p.m Devour Menu Available

Friday- Saturday 11 a.m-10 p.m Devour Menu Available

Sunday (Brunch Buffet Only) 11 a.m -2 p.m

Reservations:
https://www.1830chophouse.com/reservations

Free parking available on the courthouse square and nearby parking lots.


Devour Menu | $40 / person

[Does not include tax / gratuity] 

 

First Course-Choose 1
*Coconut Shrimp – Crispy with a touch of sweet coconut served with our spicy Asian glaze
*Cup of Chef’s Soup
*Spinach Salad with Goat Cheese, Toasted Pecans, and fresh berries with Orange Poppyseed
Vinaigrette

 Second Course-Choose 1
*Grilled Mahi Mahi with Cuban Mojo Rojo served with black bean chili and Caribbean yellow rice
*Korean BBQ Beef Skewers with Glass Noodles
*Caribbean Pork Loin Medallions seasoned and seared and topped with grilled pineapple relish on a
bed of Yellow Rice

 Third Course-Choose 1
*Key Lime Trifle
*Pecan, dried cranberry bread pudding with caramel butter rum sauce
*Featured Cheesecake

Devour Menu | $40 / person

[Does not include tax / gratuity] 

 

First Course-Choose 1
*Coconut Shrimp – Crispy with a touch of sweet coconut served with our spicy Asian glaze
*Cup of Chef’s Soup
*Spinach Salad with Goat Cheese, Toasted Pecans, and fresh berries with Orange Poppyseed
Vinaigrette

Second Course-Choose 1

*Grilled Mahi Mahi with Cuban Mojo Rojo served with black bean chili and Caribbean yellow rice
*Korean BBQ Beef Skewers with Glass Noodles
*Caribbean Pork Loin Medallions seasoned and seared and topped with grilled pineapple relish on a
bed of Yellow Rice

 Third Course-Choose 1
*Key Lime Trifle
*Pecan, dried cranberry bread pudding with caramel butter rum sauce
*Featured Cheesecake

We offer a wide variety of baked pastries, desserts, parfait cups, peel-and-eat shrimp, garden salad, and a carving station with different meat each week. The list could truly go on but come out and join us.

Heat Wave Margarita

Featuring: Jalapeno Tequila

 

Garden Party Mule

Featuring: Cucumber Vodka