DINE IN ONLY

PRICING

Two dine for $45
Includes one starter, two mains, one dessert

One dines for $28
Includes one starter, one main, one dessert

APPETIZER

Heirloom

Seasoned Indiana Heirloom tomatoes topped with burrata cheese, basil oil, toasted sunflower seeds, micro greens.

Chorizo Fundido

Homemade chorizo is sauteed on a cast iron skillet, baked with Monterey jack cheese, and finished with black bean corn salsa. Served with a side of Frito scoops or tortilla chips.

Blue Claw Crab Rangoon

Wontons wrappers are stuffed with blue claw crab, cream cheese, fresh herbs, deep fried, and served with a side of coconut green goddess sauce.

ENTREES

NY Deli Melt

House pastrami is sliced thin, grilled, and served on toasted pumpernickel rye sourdough with mustard sauce, Swiss, and cornichon. Served with your choice of side.

Chickenless Parm Focaccia

Deep fried meatless “chicken” nuggets are served on homemade garlic focaccia with marinara, mozzarella cheese, fresh basil, and pesto aioli. Served with your choice of side.

Red Curry Fried Walleye

Hand cut French fries are seasoned in curry spice and topped with Goat Ranch lager battered walleye nuggets. Served with coconut herb slaw, hush puppies, and a red curry aioli.

Bacon Cheeseburger Pizza

Homemade pizza dough topped with olive oil, Old Major 50/50 beef and bacon burger, shredded cheddar, mozzarella, red onion, and dill pickle.

DESSERT

Bourbon Cherry Bread Pudding

Homemade bread pudding topped with a cherry, bourbon, and balsamic reduction and whipped cream.

Peach Cheesecake Crumble

Layers of our homemade cheesecake with macerated peaches, graham cracker crumble, and whipped cream.