$13 lunch steals
served with choice of side
SUPER CAESAR SALAD Ⓖ
hard boiled egg + $2 / seasoned chicken + $5 / shrimp + $6 / marinated steak +$7 / ahi tuna +$7
lettuce, broccoli, avocado, sweety drop peppers, smoked paprika Parmesan crisps & lemon dressing

SLIDER SAMPLER
blackberry bbq shredded chicken with Brie & ginger soy pork belly with pineapple & Korean pickles on brioche buns

TOP TACOS Ⓖ
bourbon braised brisket with white bbq, jalapenos & pickled onions & chicken street taco with tomato aioli & salsa verde on corn tortillas

THAT’S MY JAM GRILLED CHEESE
black mission fig jam, Monterey Jack, Brie, Granny Smith apples & agave on rustic bread

$13 bargain boards
served with choice of two sides
MIDDAY MAC
jalapeno + $1 / bacon + $2 / broccoli + $3 / brisket + $4 / lobster + $5
mac and cheese crock topped with Parmesan & herb panko

SEASONED SKEWERS Ⓖ
grilled chicken kebobs, chimichurri & fresh lime

STEAK QUESADILLA
cheddar, Monterey Jack, jalapenos, flour tortillas & fire roasted tomato aioli

sides
corn crème brulee
blistered Brussels ⒹⒼⓋ
fresh fruit cup ⒹⒼⓋ
beer cheese & pretzel bites
elote & pita triangles
loaded guac & tortilla chips Ⓖ
charred broccoli, lemon, peppers & Parmesan Ⓖ
bacon fat tossed fries & sassy ketchup ⒹⒼ
sweet fries & maple bourbon gastrique ⒹⒼⓋ

Three Course Meal $30
choose a starter
DEVILED EGGS ⒹⒼ chili & wasabi spiced topped with radish
VEGAN CHEDDAR ⒹⒼⓋ cashew cheese spread with gluten-free flatbread & rosemary walnuts
WHIPPED FETA grilled rustic bread, cucumbers & Chilean olive oil
LOADED GUAC Ⓖ radish, pickled onions, pepitas, sweety drop peppers, cilantro & feta served with tortilla chips

choose one and a side
SIZZLIN’ SHRIMP ⒹⒼ jalapenos, bacon, blackberry bbq & signature divvy dust
CRISPY RANGOON lobster & cream cheese filled wontons with Korean pepper jelly
BRISKET TACOS ⒹⒼ bourbon braised, Southern white creamy bbq, jalapenos & pickled onions on corn tortillas
PORK BELLY BITES ⒹⒼ slow braised uncured thick-cut bacon, maple bourbon gastrique & smoky sea salt
SAVORY SHROOMS ⒹⒼⓋ wild mix with creamy herb Dijon, crispy enokis & smoky garlic sea salt
PIGS IN A BLANKET ⒹⓋ puff pastry wrapped vegan sausage, everything seasoning, sassy ketchup & creamy herb Dijon
CHICKEN KEBOBS ⒹⒼ 8 oz grilled seasoned skewers with chimichurri & fresh lime
LIL PHILLY SLIDERS marinated steak, sweety drop peppers, pickled onions, creamy garlic & beer cheese on petite brioche buns

sides
corn crème brulee
blistered Brussels sprouts ⒹⒼⓋ
elote & fried pita triangles
buffalo cauliflower & green goddess dip ⒹⒼⓋ

choose a dessert
BISCUIT BEIGNETS powdered sugar dainty dippers & chocolate sauce
CHOCOLATE PATE ⒹⒼⓋ creamy dark chocolate, raspberry puree & strawberries
VANILLA BLONDIE caramel & white chocolate sauce
CRÈME BRULEE Ⓖ caramelized sugar crust & strawberries

Gluten-free, dairy-free, vegetarian & vegan options are available on lunch & dinner menus.

Gluten-free, dairy-free & vegan options are available on lunch & dinner menus.