PARTICIPATING RESTAURANTS
Harry and Izzy’s – Downtown
Harry & Izzy’s is an independent, upscale American Grill located in the heart of Downtown Indianapolis and the Northside of Indianapolis. Its ambiance exudes class and sophistication in a comfortable setting with a lively bar and unique dining rooms that incorporate dark woods, lush fabrics and a deep color palette. This sister restaurant to the famous St. Elmo Steak House, shares a few classic dishes, while also offering more menu variety. Open for lunch and dinner daily.
https://www.harryandizzys.com/
Additional Menu Options: Gluten-free
LOCATIONS & HOURS
Harry and Izzy's - Downtown
153 S. Illinois St.
Indianapolis, IN
46225
(317) 635-9594
Monday – Thursday:
11am – 10pm
Friday & Saturday:
11am – 11pm
Sunday:
12pm – 9pm
Reservations:
https://www.harryandizzys.com/downtown-indianapolis/
Self Park Adjacent to Circle Centre Mall. Mall parking also available in the Circle Centre Moon Garage (entrance from the Georgia Street). Harry & Izzy’s has an entrance within Circle Centre Mall; on level 1 across from the fountain and escalators at the South end of the mall. Valet $10 to $20 (based on events) Valet may not be available during special events Subject to availability Rate subject to change
DEVOUR INDY LUNCH MENU
Choose one of the three lunch combinations below:
OVER/UNDER
choice of lunch portion Caesar salad, Izzy’s House salad or Romaine
Hearts salad and soup du jour. 15
LEGACY*
choice of two sliders or salmon filet, choice of soup du jour or Caesar,
Izzy’s House or Romaine Hearts side salad, and choice of house-made
chips or French fries. 20
PARLAY*
2-piece St. Elmo Shrimp Cocktail, choice of two sliders or salmon filet,
choice of soup du jour or Caesar, Izzy’s House or Romaine Hearts side
salad, and choice of house-made chips or French fries. 25
Tax & gratuity not included. Dine-in only. Discount will be shown on bill. No substitutions, please.
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food-borne illness.
DEVOUR INDY DINNER MENU
choose one starter, soup or salad, and entree.
Enjoy an additional $10 off your Devour Dinner Monday through Wednesday.
STARTER
ST. ELMO SHRIMP COCKTAIL
3 jumbo shrimp served with our spicy, signature cocktail sauce.
TOASTED RAVIOLI
cheese filled ravioli with traditional marinara.
SOUP OR SALAD
CAESAR SALAD
romaine hearts, shaved Parmigiano-Reggiano, herb croutons.
SOUP DU JOUR
ENTREE
FILET MIGNON
6 oz. / 8 oz. tender, center-cut, redskin mashed potatoes. 55 / 69
FRESH ATLANTIC COD
blackened, house-made remoulade, sauteed French green beans. 45
ROASTED CHICKEN BREAST
airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes. 45
NEW YORK STRIP*
12 oz. flavorful strip with a mid-range of marbling, redskin mashed potatoes. 65
STEAK ENHANCEMENTS
OSCAR STYLE
top your steak with crab meat, asparagus, and béarnaise. 15
IZZY STYLE STEAK
pepper encrusted, pan-seared, orange brandy butter sauce. 5
HORSERADISH GORGONZOLA BUTTER 5
BEARNAISE 5
BOURBON PEPPERCORN SAUCE
with Maker’s Mark. 5
SOUTH AFRICAN LOBSTER TAIL 55
Tax & gratuity not included. Dine-in only. Discount will be shown on bill. No substitutions, please.
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food-borne illness.