PARTICIPATING RESTAURANTS


noah grant’s grill house and oyster bar

noah grant's, locally owned and operated, offers East Coast sophistication in charming Downtown Zionsville. Our menu specializes in Fresh Seafood, Certified Angus Beef, Sushi, Burgers and East and West Coast Oysters.

91 S Main St. Zionsville, IN

(317) 732-2233

http://www.noahgrants.com

Tuesday - Sunday 4-9pm.

Online Reservations

Additional Menu Options: Gluten-free

noah grant’s grill house and oyster bar

DEVOUR DINNER MENU

$39 PER PERSON    Does not include tax & gratuity

FIRST COURSE   Choice of:

Shrimp & Crab Bisque,  Wedge Salad,  Caesar Salad,

Caribbean Kyle Sushi Roll,  Blue Point  Sushi Roll or Ice & Spice Oysters

SECOND COURSE  Choice of:

1lb. Snow Crab Legs with clarified lobster butter

Seafood Cioppino tomato & herb stew with shrimp, salmon, grouper & mussels

 Steak Caprese fresh mozzarella, basil, tomatoes, with a spinach & ricotta potato roll

Short Ribs risotto & green beans with walnuts, bacon & goat cheese

  6 oz. Certified Angus Beef  filet add noah’s bourbon peppercorn ($5) or blue cheese crème ($4)

 Seafood Pasta blackened mahi mahi, Gulf shrimp, Maine mussels, Louisiana crawfish,

roasted red peppers, honey cajun cream

THIRD COURSE  Choice of:

Butter Cake,  Bread Pudding,  Key Lime Jar,

Chocolate Martini (upcharge of $5)