PARTICIPATING RESTAURANTS


OAKLEYS bistro

OAKLEYS bistro assures a casual, intimate and enjoyable culinary experience. Cooking is an art and Chef Proprietor Steven Oakley prides himself in using the freshest products available, blending textures and flavors and creating tempting and incredibly delicious presentations.

1464 W 86th Street, Indianapolis, IN 46260

(317) 824-1231

http://www.oakleysbistro.com

Tuesday-Thursday 5-9:30pm
Friday-Saturday 5-10PM

Online Reservations

Phone Reservations – (317) 824-1231

Additional Menu Options: Gluten-free, Vegetarian, Vegan, Dairy-free

OAKLEYS bistro

DEVOUR SUMMER MENU – $45.00

Course 1 – choice of:

Pimiento Cheese Arancini, summer pickled vegetable, black garlic aioli, fennel frond salsa verdé

Local Heirloom Tomatoes, housemade Calabrian chili ricotta, pickled radish, cornbread bacon crouton, olive salsa

Course 2 – choice of:

Bucatini, short rib bolognese, sundried tomato pesto, truffle crema, brown butter bread crumbs

Braised Chicken Thighs, toasted barley, poblano cauliflower purée, blackberry pico de gallo, ancho chili glaze

Dessert: choice of:

White Chocolate Banana Mousse Pudding, caramel, crispy wafers

Crème Brûlée