PARTICIPATING RESTAURANTS
The Fountain Room
A stylish departure from steakhouse tradition, The Fountain Room embraces Supper Club flair without the formality, blending fine dining with unabashed fun. Guests can indulge in timeless fare, including pickled relish trays, richly flavorful prime rib, classic side dishes, and house-made desserts, paired with strong cocktails and a well-curated wine list. The stunning space features velvet banquettes, glowing chandeliers, and a reel-to-reel machine that evokes a sense of nostalgia. Look for the historic Bottleworks hotel entrance and listen for sounds of mischief.
https://www.thefountainroom.com
Additional Menu Options: Gluten-free, Vegetarian
LOCATIONS & HOURS
The Fountain Room
830 Massachusetts Ave Suite 1480,
Indianapolis, IN
(463) 238-3800
Monday – Thursday 4pm – 10pm
Friday 4pm-11pm
Saturday 10am – 11pm
Sunday 10am – 9pm
Reservations:
OpenTable
High Alpha Building Parking Garage
3 Course Meal for $45
Served 4pm – Close
Choice of Soup or Salad
House Salad
Spring Mix, Watermelon Radish, Fennel, Carrot, Red Onion, Cherry, Tomato, Tarragon Truffle Vinaigrette, Crostini
Caesar Salad
Hearts of Romaine, Parmesan, Croutons
French Onion Soup
Onion, Beef Stock, Crostini, Gruyere
Lobster Bisque
Mirepoix, Sherry, Amaretto, Cream, Lobster
Choice of Entree
Short Rib
Dry Chili-Demi Glace, Whipped Potatoes, Roasted Vegetables
Lemon Chicken
Chicken Breast, Hash, Lemon Cream Sauce, Ricotta, Arugula Citrus Salad
Casarecce
Mushroom Ragout, Cream, Lemon Ricotta, Pistachios (Vegetarian)
Seafood Stew
Shrimp, Calamari, Fish, Mussels, Spicy Tomato Sauce, Crostini
Wellington
Roasted Red Pepper, Squash, Mushroom, Eggplant, Green Pea Cream (Vegan)
Choice of Dessert
Brownie
Ganache, Vanilla Cream
Cobbler
Apple, Cinnamon, Streusel, Vanilla Ice Cream
Sorbet (Vegan)
Chef’s Selection